Was'nt feeling all that well this morning and that made me want blueberry pancakes. The problem is that pancakes, in general, have way too many carbs. Additionally, since I wasn't feeling well, that meant today wouldn't be a heavy workout day so there's no way I would be able to burn off that added energy.
So for today's taste test post, I decided to give this coconut flour blueberry pancakes recipe, that I found on the Ambitious Kitchens website, a try.
The Verdict: Overall, they are easy to make and tasted pretty good. You really need to pay attention to the cooking instructions as the coconut flour can burn easily. Once I figured out that when you see the pancake bubble, it's the sign to flip it over; the process for getting consistent pancakes was much easier.
Personally, I would add butter to the wet ingredients. Some of my pancakes came out a little dry, so I think adding butter would help eliminate the dryness and add flavor.
